Enjoy the taste of Spain in the heart of Oxfordshire – join us at Bignell Park every Wednesday evening (7 pm -9.30 pm) for our popular Tapas Night! The perfect dining choice if you’re looking to beat the post-holiday blues… gather your friends and family together for a mid-week burst of Spanish flavour at The Oaks Restaurant.
Designed to encourage conversation, tapas make the ideal meal for parties of all sizes. So whether it’s a special occasion or you’re just glad to be one day closer to the weekend, our Tapas Night is the perfect meal choice.
With a wide selection of vegetarian, fish and meat dishes, there’s something for everyone on our menu. For vegetarians, our chef’s top picks include Patatas Bravas (diced potatoes with spicy chilli tomato sauce) or the classic Spanish Omelette (Tortilla de Patatas). Fish dishes are a staple of traditional tapas and we have a number of delicious options available. We recommend Calamares a la Romana (deep fried baby squid with alioli sauce) or Gambas Ajillo (king prawns in garlic sauce). When it comes to meat dishes, it wouldn’t be a tapas menu without some chorizo! Give the Chorizos de Casa en Vino Tinto a try – otherwise known as oven-baked spicy sausage in red wine.
For dessert, the Spanish theme continues with scrumptious Chocolate con Churros. Hazelnut and chocolate-filled Spanish churros served with a cup of hot chocolate – a must for anyone with a sweet tooth.
Tapas was made for sharing so we offer a selection of special sharing combos, ideal for two people. You’ll find each of our savoury dishes are labelled either A, B or C and you can choose a different combination of six dishes from these categories. Prices for our sharing combos start from just £21.
For more information on our Wednesday Tapas Nights or to book a table, please contact The Oaks Restaurant on +44 (0)1869 326 550.